Church of God
UNLEAVENED BREAD RECIPE - UNLEAVENED OVEN APPLE PANCAKE
UNLEAVENED OVEN APPLE PANCAKE
4 eggs well beaten 3 tart medium apples, peeled, cored and cut
1 c. milk in ¼ inch wedges
1 c. flour 4 Tbsp. Butter
¼ c. sugar whipped cream (optional)
Beat eggs, milk, salt and flour until smooth. Let batter rest. Combine sugar and cinnamon and sprinkle over apples; toss to mix.
Butter generously 2 (9 inch) pie pans. Divide between pans, stir batter and pour over apples, about 1 cup for each pan.
Bake in preheated 375* oven for 30-40 min or until golden, puffed and set. Serve hot in wedges topped with whipped cream.
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