The Church of God
(La Iglesia de Dios)

UNLEAVENED BREAD RECIPE - WHOLE WHEAT ROLLS


    WHOLE WHEAT ROLLS

 

        2 c. whole-wheat flour

        1 t. salt

        1 T. sugar

 

        Mix in large bowl. In small saucepan bring to boil 1 cup water and ½ cup oil.

        Pour over flour and still until all flour is moist. Add 4 eggs, one at a time. By tablespoon put on cookie sheet 2 inches apart.

        Bake at 425 F for 15 min and 350 F for 15-20 min.

        (makes 24 rolls)

 

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